Are You a Bookworm?

Even when I was at a young age, as a teenager all the way up till now I have always loved to read. I think my mother instilled that in me. I always saw her reading V.C Andrews & Danielle Steele. I have read both of those authors as well.

Back in Ohio I had my own personal library, I got all my books either from Half Priced Books or the thrift store. Now since moving to VA and currently living in a camper my books are gone BUT I have started my own digital library & to boot most of my books are FREE!!! Yes you read that right FREE!!!

I have found several sites thanks to scrolling through Facebook that email you cheap & even FREE books you can download. My library is extensive again and I enjoy reading them when I can.

I wanted to pass on my 2 favorite sites

Book Bub

The Fussy Librarian

Each site sends you an email every day with Free to cheap books to read, sometimes you know the authors well and maybe some you’ve never heard of. I have found some amazing books here and just wanted to spread the love for books along.

Enjoy 😁

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Chicken Meatballs with Quinoa & Curried Cauliflower (high calories)

Alright my dear friends, we have some in the group who are needing to maintain or gain some weight, so this week is going to be high calorie meals. I will have (high calories) posted in the title of the recipe. This recipe serves 1 so you will need to adjust depending on how many people will be eating it. There is 697 calories, 44g carbs & 72g of protein. Ingredients: 1/2lb ground chicken 1 garlic love, chopped 1tsp turmeric pinch of cumin pinch of cinnamon handful dill, chopped 2 sprigs green onion, chopped For the quinoa & curried cauliflower: 1/4c quinoa 4 cauliflower florets 1/8c sweet potato chopped 1T evoo 1T medium curry powder 1tsp pistachios, chopped 1tsp sultanas 1/2 lime, juiced How to make: For the meatballs, mix together all the ingredients in a bowl with some seasoning. Form into six balls and chill in the fridge for 20 mins. Heat oven to 390 degrees. Wash the quinoa and put it in a saucepan with 7...

DIY Cheesecloth Ghosts

I absolutely love these! I love decorating for Halloween, I have to say it is my favorite holiday. I don't think you can have enough decorations up! So when I found this DIY project I just had to share! DIY Cheesecloth Ghosts You can find styrofoam mannequin heads at wig shots. They normally can stand on their necks but for this project you need to suspend them to let the cloth flow freely. Materials: Cheesecloth Styrofoam mannequin heads Sponge brush Watered-down glue or fabric stiffener Screw eyes Monofilament Removable adhesive hooks (like command brand or painters tape). Steps: Apply a layer of cheesecloth to the head, then generously brush over head and face with glue. Use hands to smooth the cloth into the facial features. Don't brush down the neck, stop at chin level so the fabric is loose below that. Repeat until you have 4 layers each being 7 feet long of cheesecloth...

Gordon Ramsay's Shepherd's Pie

This is next on my list. I am making ragu tonight. My family loves shepherd's pie so if you do too, this is a must try. This recipe serves 6; total time from prep to finish is 50 minutes. What you'll need: 2 tbsp olive oil 2 lbs ground lamb 1 large onion, grated 1 large carrot, grated 2 cloves garlic, grated 2 tbsp worcestershire sauce 1½ tbsp tomato paste 2 sprigs of fresh thyme leaves 1 sprig fresh rosemary, chopped 1 cup red wine 1 cup chicken stock 2.5 lbs potatoes (peeled and cut into chunks) 2 egg yolks ¼ cup cream 4 tbsp butter 6 tbsp parmesan cheese, grated Create: Preheat the oven to 350°F Heat the oil in a large pan until hot. Season the ground lamb and fry in the oil over moderate to high heat for 2-3 minutes. Stir the onions and carrot into the mince then grate the garlic in as well. Add the Worcestershire sauce, tomato paste and herbs and cook for 1-2 minutes, stirring constantly. Pour in the red wine and reduce until almost completely evaporated. Add the chicken s...

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