Skip to main content

Food Lion Ad 1/12-1/18


Keep in mind this ad is regional, I also have only posted

the top deals so check the full ad before you go.

Remember to clip your coupons and download eCoupons as well.


Food lion chicken legs or thighs .79lb


Pork chops $2.49lb


Strawberries 1lb 2/$4


Blackberries 6oz 2/$3


Celery $1.19 each


Food lion cheese 2/$4


Food lion ice cream and or frozen yogurt $1.79 each


Chef boyardee 5/$5


Jif 2/$4


Pillsbury biscuits 3/$5


Quaker instant oatmeal 2/$3


Folgers $5.99


Hamburger helper $1.39


Tombstone 3/$10


Keebler cookies BOGO


Tastykake BOGO


Mtn Dew Uproar 2 liter .89 each


Food lion hot dog or hamburger buns $1.89


Ball park franks 2/$6


Lipton recipe secrets $1.59


McCormick chili seasoning .99 each


Pillsbury cake, brownie mix and icing 4/$5


Luck's beans .89 each


Nabisco chips, crisp or thins 2/$5


Kraft bbq sauce 4/$5


Hawaiian punch 2/$4


Chobani 5/$5


Turkey hill tea or ades 2/$5


Daisy sour cream or cottage cheese 2/$4


Toaster strudels 2/$4


Quaker cereal 2/$5


Kellogg's frosted flakes or shredded wheat BOGO


Silk almond milk $2.99


Beechnut stage 2 food 10/$8


Frito lay dip $3.99 after mvp eCoupon


Baskin robbins ice cream 2/$4 after mvp eCoupon


Doritos 2/$5 after mvp eCoupon


Healthy choice steamers 2/$5 after mvp eCoupon


Birds eye oven roasters veggies 2/$5 after mvp eCoupon


Velveeta mac and cheese 2/$5 after mvp eCoupon


Banquet mega bowls 2/$5 after mvp eCoupon


Classico pasta sauce 2/$3 after mvp eCoupon


Knorr pasta or rice 5/$4 after mvp eCoupon


Heinz ketchup or mustard 2/$3 after mvp eCoupon


Prego pasta sauce $2.19 after mvp eCoupon


Ragu pasta sauce $2.50 after mvp eCoupon


Colliders desserts $1.99 after mvp eCoupon


Dannon greek yogurt 2/$6 after mvp eCoupon


Polly-o string cheese $2.99 after mvp eCoupon


Wild mike's pizza $4.99 after mvp eCoupon


 

Comments

Popular posts from this blog

DIY Candy Corn Sugar Scrub

  Okay, okay last day of fall sugar scrubs for now. This recipe makes about 1 1/2c What you need: 1 1/2c sugar 1/2c coconut oil 1tsp vanilla extract 4 drops vitamin e oil orange food gel yellow food gel small mason jars Create: Add the sugar, vanilla, vitamin e and coconut oil in a bowl and mix with a mixer. Divide the mixture evenly into 3 small bowls. Set aside one bowl (this will be for the white section of the candy corn). To the second bowl, add a third of the sugar and a small amount of orange food gel with a toothpick. Add more color if needed. Set aside. Add a small add a third of the sugar amount of yellow food gel to the third bowl and stir well, add more color if needed. Set aside. The other bowl should have your white sugar in it. Grab your mason jar and place the yellow mixture first, then the orange and then the white.

Apple Ginger Fizz for Fall

  The kids deserve a special drink for the fall besides apple cider. This is a great fall mocktail with a beautiful flavor combination. Not just for the kiddos. This makes 1 drink What  you'll need: 3 oz still apple cider 1 oz freshly squeezed lime juice 6 mint leaves 1 teaspoon apple cider vinegar Pinch powdered cinnamon 3 oz ginger ale Create: Place apple cider, lime juice, cinnamon, apple cider vinegar and a few ice cubes into a cocktail shaker. If you don't have a shaker, anything with a tight lid will work, such as a mason jar or drink bottle. Clap the mint together in your hands to release the scent, and add to the shaker. Shake for about 20-30 seconds until ingredients are combined. Pour into an ice filled glass and top with ginger ale. Stir gently, garnish with mint, dried citrus or a cinnamon stick, and serve.

Chicken & Dumplings

This recipe is a Cracker Barrel Copycat. There is nothing more comforting (as far as comfort food goes) as chicken and dumplings, or at least that's the way I feel. Ready for the recipe? What you are going to need: 2c flour 1/2tsp baking powder 1 pinch of salt 2T butter 1c buttermilk 2 quarts chicken broth 3c cooked chicken Step 1: Start by boiling the chicken. Once the chicken is cooked, shred them into smaller pieces. Set aside and make the dumplings. Heat the 2 quarts of chicken broth In a medium bowl combine the flour, baking powder and salt. With a fork mix the butter along with the dry ingredients. Stir in the buttermilk with the dough until it forms like a ball. Knead the ball on a floured surface and use a rolling pin, with a pizza cutter cut the dumplings into squares (about 2” strips). Make sure you cut them about the same...