Skip to main content

Exercises to Lift Your Boobs




There are a lot of chest workouts available, these are just
4 of the best ones to do. When working with weights
you only want to do the workout once a week.
You should do different body parts every day when
working with weights to give your body time to rest that
specific body part you worked on. Now with that
being said if you are working with a very low weight
you could for example do them Monday and then do
again Friday. When working with higher weights
only do once a week. The stronger weight you can
work up to the better effects it will have.
If not working with weights you can do that workout
every day. Now how to tighten your chest up
and lift your boobs.

Dumbbell Bench Press:
Lie faceup on a bench with your arms straight,
have a dumbbell in each hand. Lower the dumbbells until
they're close to the sides of your chest. then press
them back up to the starting position.
That is one rep, do 10 reps.

Pushup:
I believe everyone should know how to do pushup,
try to do a min up 10 pushups.

Incline Dumbbell Bench Press:
Sit on an adjustable bench set to a low incline about
15 to 30 degrees, place your feet flat on the floor.
Grasp two dumbbells and hold them up above your
shoulders with your arms straight. Slowly lower the
weights down to the sides of your chest, pause
then press the dumbbells back up toward the ceiling.
Do 10 reps.

Dumbbell Fly:
Lie faceup on a flat bench with your feet flat on the floor.
Hold a pair of dumbbells above your shoulders with
your elbows slightly bent. Keeping a slight bend
in your elbows, lower the weights until your
elbows are even with your chest. Keep the same bend in
your elbows as you press the weight back up.
Do 10 reps

Comments

Popular posts from this blog

Chicken Meatballs with Quinoa & Curried Cauliflower (high calories)

Alright my dear friends, we have some in the group who are needing to maintain or gain some weight, so this week is going to be high calorie meals. I will have (high calories) posted in the title of the recipe. This recipe serves 1 so you will need to adjust depending on how many people will be eating it. There is 697 calories, 44g carbs & 72g of protein. Ingredients: 1/2lb ground chicken 1 garlic love, chopped 1tsp turmeric pinch of cumin pinch of cinnamon handful dill, chopped 2 sprigs green onion, chopped For the quinoa & curried cauliflower: 1/4c quinoa 4 cauliflower florets 1/8c sweet potato chopped 1T evoo 1T medium curry powder 1tsp pistachios, chopped 1tsp sultanas 1/2 lime, juiced How to make: For the meatballs, mix together all the ingredients in a bowl with some seasoning. Form into six balls and chill in the fridge for 20 mins. Heat oven to 390 degrees. Wash the quinoa and put it in a saucepan with 7...

DIY Cheesecloth Ghosts

I absolutely love these! I love decorating for Halloween, I have to say it is my favorite holiday. I don't think you can have enough decorations up! So when I found this DIY project I just had to share!   DIY Cheesecloth Ghosts     You can find styrofoam mannequin heads at wig shots. They normally can stand on their necks but for this project you need to suspend them to let the cloth flow freely. Materials: Cheesecloth Styrofoam mannequin heads Sponge brush Watered-down glue or fabric stiffener Screw eyes Monofilament Removable adhesive hooks (like command brand or painters tape).     Steps: Apply a layer of cheesecloth to the head, then generously brush over head and face with glue. Use hands to smooth the cloth into the facial features. Don't brush down the neck, stop at chin level so the fabric is loose below that. Repeat until you have 4 layers each being 7 feet long of cheesecloth...

Gordon Ramsay's Shepherd's Pie

This is next on my list. I am making ragu tonight. My family loves shepherd's pie so if you do too, this is a must try. This recipe serves 6; total time from prep to finish is 50 minutes. What you'll need: 2 tbsp olive oil 2 lbs ground lamb 1 large onion, grated 1 large carrot, grated 2 cloves garlic, grated 2 tbsp worcestershire sauce 1½ tbsp tomato paste 2 sprigs of fresh thyme leaves 1 sprig fresh rosemary, chopped 1 cup red wine 1 cup chicken stock 2.5 lbs potatoes (peeled and cut into chunks) 2 egg yolks ¼ cup cream 4 tbsp butter 6 tbsp parmesan cheese, grated Create: Preheat the oven to 350°F Heat the oil in a large pan until hot. Season the ground lamb and fry in the oil over moderate to high heat for 2-3 minutes. Stir the onions and carrot into the mince then grate the garlic in as well. Add the Worcestershire sauce, tomato paste and herbs and cook for 1-2 minutes, stirring constantly. Pour in the red wine and reduce until almost completely evaporated. Add the chicken s...