Skip to main content

Pan-Roasted Chicken with Shiitake Mushrooms


Yumm-0!


What you will need:

3T flour, divided
4 small boneless skinless chicken breast
6T Kraft Asian Toasted Sesame Dressing, divided
1lb Shiitake mushroom, quartered
4 cloves of garlic, minced
1c fat free reduced sodium chicken broth
2T lite soy sauce


Directions:

Place 2T flour in a pie plate and add chicken, 1 piece at a time turning evenly to coat both sides of each breast.
Heat 2T dressing in a skillet on medium high heat. Add chicken, turn evenly to coat both sides with dressing. Cook 3-4 minutes on each side or until evenly browned on both sides. (Chicken will not be done), transfer chicken to plate, cover to keep warm.
Add 2T of the remaining dressing and mushrooms to skillet, cook 8 minutes or until golden brown, stirring occasionally and adding garlic for the last minute. Stir in remaining flour, cook and stir 1 minute. Add remaining dressing, broth and soy sauce, cook and stir 2 minutes or until slightly thickened.
Return chicken to skillet, spoon mushroom mixture over chicken, cook about 2 minutes or until done.
 
 
 
 
 
 
 
Thank  you Kraft


Comments

Popular posts from this blog

Tapout MMA Boxing Combo Kit

We went to Kmart tonight to get our layaway out, which included some boxing gloves but we forgot to put the pads in layaway. As we were trying to decide on the pads, we found an awesome deal! We got the Tapout MMA Boxing Combo Kit .   Our Kmart had it marked down to $19.00 from $39.00! Right now I also found them at Kmart.com for $26.00 which would save you 31% (but if I were you, I would check your local Kmart first). Happy Boxing! This Tapout MMA curved focus mitts and gloves combo for adults offers everything you need to start training for your next sparring match Set includes two focus mitts and two striking gloves for adults Durable polyurethane construction means mitts stand up to lots of action Vented mitt back allows for optimal breathability Curved ball grip gives mitt maximum durability and comfort Mitt's guided channels help ensure proper finger placement Reinforced stitching between glove fingers for extra durability and long-lasting use Exposed finger de...

Autumn Oak Leaf Cocktail

  It is the season of falling leaves, cooler weather, pumpkin spice everything and caramel apples, so why not make an autumn oak leaf cocktail. Recipe from Gordon Ramsay himself. Unfortunately Gordon doesn't do a lot of his recipes in oz so google is your best friend. This recipe makes 1 drink. What you'll need: 40 ml Tanqueray gin 20ml thyme-infused Cointreau 20ml saffron-infused Lillet Blanc 15ml honey truffle syrup 20 fresh lemon juice 15ml egg white 2 drops of Angostura A spray of rosemary-infused Yellow Chartreuse Create: Shake all the ingredients in a shaker for approximately 1 minute Add ice and shake for 30 seconds to cool down drink Double strain into a coupette glass Garnish with saffron.

DIY Peppermint Candle Holders

I can tell you right now this is going to be the centerpiece on my kitchen table this Christmas! Sooo cute!!!      Materials: choice of clear glass vases choice of candles epsom salt round peppermint candies   Instructions: Clean your glass vases and let dry. Pour a layer of epsom salt in the bottom of the vase about half way to the top. Place a layer of round peppermint candies stopping about an inch from the top. Put the candles centered in the vase, slightly embed the candle base in the peppermints. Fill in around the candle with more peppermints until reaching top of the vases.       Thank you Love the Country